Ingredients
The following ingredients have 4 Servings
- 1 3/4 cups cornmeal
- 1 cup Original Bisquick™ mix
- 1/3 cup sugar
- 1/2 cup butter or margarine, melted
- 1 cup buttermilk
- 1 teaspoon baking soda
- 2 eggs, slightly beaten
Instruction
- Heat oven to 400°F. Line 12 muffin cups with paper baking cups, or grease bottoms only of muffin cups with shortening.
- In large bowl, stir all ingredients until blended. Divide batter evenly among muffin cups.
- Bake muffins 14 to 17 minutes or until golden brown. Remove from pan to wire rack.