Ingredients
The following ingredients have 4 Servings
- 2 cups boiling hot water
- 6 tsp butterfly pea flower tea ((see note))
- fresh lemon juice from 1 medium lemon
- honey or sugar to taste
- ice
Instruction
- Add tea to hot water and cover surface to retain heat. Allow tea to seep a few minutes until the water turns a deep shade of blue.
- You can leave the tea leaves in or remove. Stir in lemon juice and add sugar or honey to taste. Serve over ice.