Ingredients
The following ingredients have 4 Servings
- 4 cups (512 g) all-purpose flour, (or more if needed, divided)
- 2 envelopes (about 4½ teaspoons) instant yeast
- ¼ cup (50 g) granulated sugar
- 1 large egg, (room temperature)
- 1 teaspoon kosher salt
- 1½ cups (367 g) whole milk, (warmed, about 110-120°F)
- 2 tablespoons salted butter, (melted)
- 2 tablespoons unsalted butter, (melted)
- ¼ teaspoon kosher salt, (optional)
