Ingredients

The following ingredients have 4 Servings
  • 3 cups Rice Krispie cereal
  • 3 cups Rice Chex cereal
  • 1 (10 oz bag) mini marshmallows
  • 1/4 cup butter
  • 1/2 teaspoon salt
  • 8 Fun Sized Butterfinger candy bars, chopped
  • 1/2 cup semi sweet chocolate chips
  • 2 Tbsp peanut butter

Instruction

  • Lightly spray a 9×9 pan with cooking spray.
  • In a large saucepan melt your butter over medium-low heat.
  • Add in your marshmallows and stir until melted. Remove from heat.
  • Pour in your cereals and salt and stir until almost combined.
  • Pour in your chopped Butterfinger bars.
  • Stir until distributed evenly and press into your prepared pan.
  • In a microwave safe bowl combine your chocolate chips and peanut butter. Microwave on 50% power in 30 second increments, stirring between each until melted and smooth.
  • Drizzle on top of your krispies.
  • Let the chocolate set and cut into squares.