Ingredients
The following ingredients have 4 Servings
- ½ cup (1 stick / 113 g) unsalted butter, (room temperature)
- 4 cups (500 g) confectioners' sugar
- 3 tablespoons whole milk, (room temperature)
- 2 teaspoons vanilla extract
- ½ teaspoon almond extract
- 1 pinch kosher salt
- 4 bars (4 ounces each) semi-sweet baking chocolate bars, (chopped)
- 1 teaspoon vegetable oil
