Ingredients

The following ingredients have 4 Servings
  • 1/2 cup butter
  • 1 cup sugar
  • 1 cup half & half
  • 1 tbsp vanilla
  • 1 tbsp honey
  • 1/2 tsp baking soda

Instruction

  • In a medium-large pot over medium heat, add the butter, sugar, half & half and honey. Simmer the mixture until it’s almost to a boil.
  • Whisk in the baking soda and then remove the pot from the heat. Continue whisking. Add in vanilla & whisk to combine. 
  • Serve warm and ENJOY! Syrup is perfect on pancakes, waffles, crepes, etc. Can be stored in a jar in the fridge for up to a month. Reheat in the microwave & stir before serving again.