Ingredients

The following ingredients have 4 Servings
  • 8 oz unsalted butter
  • 2 1/2 cups all purpose flour
  • 4 tsp granulated sugar
  • 4 tsp baking powder
  • 2 tsp salt
  • 2 cups buttermilk

Instruction

  • Preheat your oven to 425F.
  • Melt a stick of butter in the pan for 4-5 mins, but be careful not to let it brown.
  • Add the flour, sugar, baking powder, and salt to a bowl and whisk to combine.
  • Pour in the buttermilk, and mix with a wooden spoon until thoroughly combined.
  • Remove your buttered pan from the oven and carefully pour the mixed batter on top.
  • Bake for 18-20 minutes, or until golden brown.