Ingredients
The following ingredients have 4 Servings
- 2 cups whole wheat flour (- 240 grams)
- 4 to 5 green cardamoms (- seeds kept and husks removed, swap with ½ teaspoon vanilla extract)
- 100 grams Butter (unsalted and cold, about 7 to 8 tablespoons butter)
- ½ teaspoon baking powder (or ½ teaspoon baking soda)
- ¼ teaspoon grated nutmeg (or ground nutmeg powder)
- 2 to 3 tablespoon milk (cold or at room temperature, add more milk if required)
- 3 tablespoons yogurt ((curd))
- ½ cup raw sugar (or white sugar or ¾ cup powdered sugar or confectioner's sugar - 125 grams)
