Ingredients

The following ingredients have 4 Servings
  • 2 1/2 cups all-purpose flour
  • 4 teaspoon baking powder
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 cups buttermilk
  • 1/2 cup butter (unsalted, melted)

Instruction

  • Preheat your oven to 400 F degrees.
  • In a medium bowl, whisk together the flour, baking powder, sugar and salt. Add the buttermilk and mix just until a moist dough is formed. The dough will be sticky.
  • Pour the melted butter into an 8x8-inch baking dish. Place the dough on top of the melted butter and spread it evenly across the pan, using a spatula.
  • Cut the dough into 9 equal squares. Bake for 20 to 25 minutes.
  • Run a knife throught he biscuits again if needed to pull them out.