Ingredients

The following ingredients have 4 Servings
  • 2 Ball Park® Flame Grilled Beef Pattys
  • 1 can crescent dough
  • 2 slices of cheese of choice
  • 1 Tbs ketchup (approx, adjust according to preference)
  • 1/2 Tbs mustard (approx, adjust according to preference)
  • 1 Tbs relish (approx, adjust according to preference)
  • 6 slices of Jalapenos (pickles, etc. (approx, adjust according to preference))
  • 6 boston lettuce leaves
  • 12 Tyson® Any'Tizer Boneless Wyngz (Honey BBQ flavor)
  • 12 grape tomatoes (sliced)
  • 2 green onions sliced
  • 1/4 cup chopped cilantro
  • 2 sweet mini peppers sliced
  • 1/4 cup prepared Honey BBQ sauce
  • 1/4 cup prepared Ranch dressing

Instruction

  • Preheat oven to 350 degrees
  • Unroll the crescent dough and divide it in half.
  • Place a Ball Park® Flame Grilled Beef Patty into the center of each piece of dough
  • Top with the cheese and the condiments of choice
  • Wrap the extra dough around the topped burger patty
  • Bake in preheated oven for 17-20 minutes, until dough is golden brown and baked through.
  • Bake Tyson® Any'Tizer Boneless Wyngz according to package directions
  • Wash lettuce leaves
  • Top lettuce with 2 Tyson® Any'Tizer Boneless Wyngz, some tomatoes, green onion, cilantro, and mini peppers.
  • Drizzle dressing over top if desired.