Ingredients

The following ingredients have 4 Servings
  • 2 pounds chicken wings (separated and wing tips removed)
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • Extra seasonings as desired (- I vary this up but love granulated garlic and other spicy chili powders)
  • 1 stick butter - ( 1/2 cup or 8 tablespoons)
  • ½ cup Louisiana style hot sauce (- Franks is very popular though I use Valentina HOT)
  • 2 tablespoons apple cider vinegar (or white vinegar)
  • 1 teaspoon Worcestershire sauce

Instruction