Ingredients

The following ingredients have 18 Servings
  • 4 tablespoons unsalted butter
  • 6 tablespoons Frank's hot sauce
  • 1/2 teaspoon worcestershire sauce
  • 1/2 teaspoon ground cayenne pepper (or more to taste)
  • Baked Chicken Wings
  • Buffalo Garlic Knots
  • Buffalo Chicken Pasta

Instruction

  • Melt the butter in a saucepan over medium heat.
  • Add the Frank’s, worcestershire, and cayenne pepper. Whisk to combine.
  • Taste the sauce and add more cayenne pepper if you want it spicier. Use while warm, and enjoy!