Ingredients

The following ingredients have 4 Servings
  • 1 cup hot sauce (strongly recommend Frank's Red Hot Sauce)
  • 1/2 cup butter (unsalted)
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon garlic powder
  • salt ( to taste)

Instruction

  • Combine all the ingredients in a saucepan over medium heat.
  • Whisk often until the butter melts and suauce comes to a simmer.
  • Once the sauce is simmering remove from heat. Taste for seasoning and adjust with salt if necessary.
  • Allow the sauce to cool slightly. You'll notice the sauce will thicken as it cools.
  • Store in an airtight container or jar in the fridge.