Ingredients

The following ingredients have 4 Servings
  • 8 ounces cream cheese (, softened)
  • 1/4 cup blue cheese dressing (, optional)
  • ¼ cup ranch dressing
  • 1/4-1/2 cups Frank's Hot Sauces
  • 1 cup cooked chicken (, shredded)
  • 2 cups shredded cheddar cheese ((mozzarella cheese, or a mix), divided)
  • 1 loaf French bread

Instruction

  • In a mixing bowl combine cream cheese, blue cheese (if using), ranch dressing, and hot sauce until smooth. 
  • Stir in chicken and 1 1/2 cups of shredded cheese.
  • Cut the top edge of the bread loaf off and hollow out it out a little to fit the filling. I like to leave an inch or so of crust and bread around all sides.  
  • Spoon the buffalo chicken mixture into the loaf. Sprinkle with the remaining 1/2 cup shredded cheese. 
  • Place on a baking tray and bake at 350 F degrees for about 18 - 22 minutes or until warmed through.