Ingredients
The following ingredients have 16 Servings
- 1 loaf French bread (cut in half)
- 8 ounces cream cheese (softened)
- 1/2 cup Frank's Red Hot Sauce
- 1/4 cup sour cream
- 2 tablespoons melted butter
- 1 packet ranch seasoning mix
- 2 cups cooked shredded chicken
- 1/4 cup grated cheddar
- 1/4 cup grated mozzarella
- 1 tablespoon chopped chives
Instruction
- Preheat oven to 350 degrees.
- Place the French bread on a large sheet pan and set aside.
- Add the cream cheese, hot sauce, sour cream, butter, and ranch to a mixing bowl and stir well to combine.
- Stir in the chicken and cheese and mix to coat in the sauce.
- Spread the chicken mixture evenly over each half of the bread.
- Bake for 15 minutes.
- Sprinkle with chopped chives before slicing and serving.