Ingredients

The following ingredients have 6 Servings
  • 3 cups cooked pasta
  • 5 tomatoes, chopped (I use vine ripened because they have the most flavour!)
  • 2 green onions, chopped
  • 1 tbsp red onion, chopped finely
  • 1 – 2 cloves garlic, minced
  • 1 bunch fresh basil, chopped
  • 1 tbsp olive oil
  • 2 – 4 tsp balsamic vinegar (to your taste)
  • 1/3 cup shredded parmesan cheese
  • salt and fresh ground pepper to taste

Instruction

  • In a bowl, combine the tomatoes, onions, garlic, chopped basil, olive oil, balsamic vinegar and parmesan cheese.
  • Let this mixture rest for at least 15 minutes.
  • Then toss the tomato mixture with the cooked noodles.
  • Season with salt and fresh ground pepper.
  • You can serve and enjoy this recipe right away, or let it rest for up to an hour before enjoying!