Ingredients

The following ingredients have 2 Servings
  • 3 tablespoons granulated sugar
  • 3 tablespoons all-purpose flour
  • 1 ½ tablespoons unsweetened cocoa powder
  • 1/8 teaspoon salt
  • 2 tablespoons chocolate chips (plus more for topping)
  • 1 ½ tablespoons vegetable oil ((melted coconut oil or melted butter))
  • 3 tablespoons milk
  • ¼ teaspoon vanilla extract
  • Ice cream
  • Whipped cream
  • Powdered sugar
  • Raspberries or strawberries

Instruction

  • Place sugar, flour, cocoa powder and salt in a mug (I use a 12-ounce mug). Use a small whisk or fork, and stir until combined, and free of lumps. Stir in chocolate chips. Add oil, milk, and vanilla, stir with a spoon or small rubber spatula until just combined (try not to over mix it). Sprinkle a few additional chocolate chips over the top. 
  • Cook in the microwave for about 90 seconds (microwave times may vary). Eat immediately with ice cream, whipped cream, powdered sugar, or berries.