Ingredients
The following ingredients have 7 Servings
- 2 ounces bittersweet chocolate* (broken into pieces or chopped)
- 1/2 stick (2 oz) unsalted butter (plus more for the pan)
- 2/3 cup light brown sugar
- 1/2 teaspoon vanilla extract
- 1 extra-large egg (lightly beaten)
- 1/3 cup plus 1 tablespoon all-purpose flour
- 1 1/2 tablespoons unsweetened cocoa powder
- 3/4 cup pecan pieces (toasted)
- 2 pints store-bought or homemade vanilla ice cream
