Ingredients
The following ingredients have 4 Servings
- 1 cup butter (softened)
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla
- 2 cups flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup pecans (finely chopped)
- Frosting Ingredients:
- 1 cup brown sugar
- 1/2 cup milk
- 1 tbsp butter
- 2-3 cups powdered sugar
Instruction
- Preheat oven to 350ºF.
- In a large mixing bowl, cream butter and sugars together.
- Add egg and vanilla. Beat again.
- Add flour, baking soda, and salt. Mix until dough is uniform.
- Stir in pecans.
- Place 1-inch balls of dough on a greased baking sheet.
- Bake for 10-12 minutes or until edges begin to turn brown.
- Allow cookies to cool before frosting.
