Ingredients

The following ingredients have 4 Servings
  • 1 1/2 pounds ground beef
  • 1 cup breadcrumbs
  • 1 ounce packet onion soup mix
  • 1 tablespoon Worcestershire sauce
  • 1 egg (beaten)
  • 1 teaspoon table salt ((or to taste))
  • 1/4 teaspoon black pepper
  • 1 cup milk
  • 1/2 cup ketchup
  • 1/4 cup apple cider vinegar
  • 1/4 cup brown sugar

Instruction

  • Preheat oven to 350 degrees.
  • Gently crumble ground beef in a large bowl, breaking up into small pieces. Add remaining meatloaf ingredients to the bowl and gently combine, being careful not to overwork the meat.
  • Mix all sauce ingredients together and spread half of the sauce along the bottom and sides of a bread loaf pan.
  • Add meatloaf to a loaf pan and press firmly into a loaf shape.
  • Liberally paint remaining sauce over the loaf.
  • Place meatloaf in the oven and bake for 1 hour 10 minutes, or until the internal temperature reads 165 degrees.
  • Let rest for five minutes, then slice and serve.