Ingredients
The following ingredients have 4 Servings
- 1 16 oz. brie
- 1/4 cup brown sugar
- 1/2 cup pecans (chopped)
Instruction
- Preheat oven to 350 degrees F.
- Cut out the middle of the brie with a knife leaving about a 1/2 inch rim around the brie
- Cut down into the brie about 1/2-3/4 inch and remove the cheese
- Mix together chopped pecans and brown sugar and fill the cavity with as much of the mixture as it will hold. Place on a baking sheet or baking dish.
- Bake for about 15-20 minutes.
- It will swell a bit when the cheese is melted and the cheese will ooze out of it when cut into
- Serve with bread or crackers
