Ingredients

The following ingredients have 36 Servings
  • 1 cup brown butter (cooled)
  • 1 cup brown sugar (packed)
  • 1 cup sugar
  • 2 eggs
  • 1 tablespoon vanilla
  • 3 cups flour
  • 1/2 cup quick-cooking oats
  • 1 teaspoon sea salt + sprinkle on top of each
  • 3/4 teaspoon baking soda
  • 3 dark chocolate bars broken into chunks (about 4.5 ounces)

Instruction

  • Preheat oven to 350º F.
  • Whisk together sugars and gradually add in brown butter. Mix until light and fluffy. Add eggs and vanilla.
  • Mix until well-combined. Add flour, oats, sea salt, and baking soda to butter mixture.
  • Mix well and then stir in chocolate chunks. Scoop chocolate chip cookie dough onto a cookie sheet spacing well apart to allow room for the cookie to spread lightly.
  • Bake for about 8 to 12 minutes or until lightly browned. Remove from oven and sprinkle lightly with sea salt.