Ingredients

The following ingredients have 4 Servings
  • 1 3/4 cups butter
  • 2 cups light brown sugar
  • 1 cup  white sugar
  • 1 teaspoon vanilla
  • 5 large eggs (, room temperature)
  • 3 1/4 flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup milk
  • 11 ounces toffee bits
  • Cooking spray
  • 1 cup unsalted butter (, softened)
  • 2 cups powdered sugar
  • 1 cup caramel sauce
  • 1/2 cup pecans

Instruction