Ingredients

The following ingredients have 4 Servings
  • 2 ounces gin
  • 3/4 ounce sweet vermouth
  • 3/4 ounce dry vermouth
  • 1 ounce freshly squeezed orange juice (or 3/4 ounce orange juice and 1/4 ounce lemon juice)
  • dash orange bitters

Instruction

  • Add the gin, sweet and dry vermouth, orange juice (or orange and lemon juice), and orange bitters, to a cocktail shaker. Fill the shakers two-thirds full with ice, cover and shake vigorously until well-chilled, about 15 seconds.
  • Strain the mixture into a chilled coupe glass.