Ingredients

The following ingredients have 4 Servings
  • 12 maraschino cherries (stems on)
  • 1/2 cup freshly squeezed lemon juice
  • 1/2 cup sugar
  • 3/4 cup water
  • 1/4 cup maraschino cherry juice (or tart cherry juice)
  • 1/2 cup 3/4 cup if you love whiskey Irish Whiskey

Instruction

  • Place the cherries on a baking sheet sprayed with non-stick spray.
  • Broil the cherries for 8-10 minutes, or until they being to brown and juices run a bit.
  • Remove from the oven and set aside.
  • Combine sugar and water in a small saucepan over medium heat. Bring to a boil and then turn off heat. Stir until the sugar has fully dissolved.
  • Combine sugar water with lemon juice and cherry juice and stir to fully combine. This is your homemade sour.
  • Combine sour with the whiskey in a large shaker with ice and shake to combine.
  • Pour over ice, garnished with the broiled cherries and lemon slices.
  • Enjoy!