Ingredients

The following ingredients have 10 Servings
  • 30- ounces frozen broccoli, thawed and drained
  • 1 egg
  • 1 (10.5- ounce) can cream of mushroom or cream of chicken soup
  • 1/2 cup mayonnaise
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 3 cups grated cheddar cheese
  • 1 1/2 cups crushed butter or cheese crackers
  • 1/2 cup butter, melted

Instruction

  • Preheat oven to 350°F. Coat a 9×13 baking dish lightly with nonstick spray. Set aside.
  • In a large bowl mix together the egg, soup, mayonnaise, pepper, garlic powder, and onion powder until smooth. Stir in the cheese until combined.
  • Mix the broccoli into the cheese mixture until evenly combined.
  • Pour the mixture into the prepared pan. Top with crushed crackers and drizzle the melted butter evenly on top.
  • Bake for 35-40 minutes until bubbly and the top is lightly golden.
  • Serve warm.