Ingredients

The following ingredients have 4 Servings
  • 32 ounces frozen broccoli (thawed (two 1 pound bags))
  • ¾ pound Velveeta cheese (cubed)
  • 2 sleeves Ritz crackers (crushed (about 2 cups))
  • ¼ cup salted butter (melted)

Instruction

  • Combine the broccoli, cubed cheese, and half of the crushed crackers. Spread evenly across the bottom of a 9x13 inch casserole dish.
  • Mix together the remaining crackers and melted butter, then sprinkle on top of the broccoli mixture.
  • Cook at 350° F for 30 to 35 minutes, until cooked through and cracker topping has browned.