Ingredients

The following ingredients have 4 Servings
  • 2 Tablespoons barbecue sauce
  • 1 Tablespoon lemon juice
  • 1 sliced sweet onion
  • 6 chopped carrots
  • 20 oz Farbrengen, Manischewitz or other very sweet wine
  • 1 12 oz bottle bottle chili sauce (we recommend Heinz brand, or something mild)
  • 5-7 lbs brisket
  • garlic salt (optional)
  • 3 lbs potatoes, quartered
  • salt
  • onion salt (optional)

Instruction

  • Sprinkle seasonings over meat and rub in lightly. Sear the meat in 500F degree oven for 10 minutes on each side. Combine liquids and vegetables, pour over meat, cover and cook at 350 degrees for 3 hours. Freezes well.
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