Ingredients
The following ingredients have 12 Servings
- 1/2 baguette (cut into 12 slices, about 3/4" thick)
- 2 slices serrano ham (divided into 12 pieces*)
- 2 ounces brie cheese (sliced and cut into 12 pieces)
- 1/3 cup [Small Batch Fig Honey Jam]
Instruction
- Preheat the oven to 400 degrees. Place the bread slices on a large baking sheet. Top each slice with the ham, then top the ham with a piece of brie.
- Bake for 5-7 minutes, or until the brie has melted and the bread is crispy. Remove from heat.
- Top each crostini with some jam. Serve immediately and enjoy!
