Ingredients

The following ingredients have 3 Servings
  • 3 large eggs
  • 3 slices American cheese
  • 1 sausage patty
  • 2 slices Canadian bacon
  • 1 slice bacon
  • 3 English muffins

Instruction

  • In a large frying pan add in your meats and cook over medium-high heat until fully cooked. Set aside. (If cooking all the meats at once like me, they will be done at different times.)
  • While the meats are cooking using a toaster, toast all three of the English muffins. (optional - butter the English muffins)
  • Next, add all three eggs to the frying pan, give enough room that they don't touch, break the yolk, and cook for about 2 minutes per side.
  • At about the last 30 seconds add the cheese slices to the eggs, one slice on top per egg, allow the cheese to melt.
  • Using a spatula place eggs on the English muffins, add choice of meats.
  • Serve immediately or wrap in aluminum foil for a to go breakfast, enjoy!