Ingredients
The following ingredients have 10 Servings
- 1½ cups buckwheat
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 tablespoons coconut oil
- 1½ cups buttermilk (room temperature)
- 1 teaspoon vanilla extract
- 2-4 yellow onions
- 2-4 tablespoons olive oil
- pinch of salt
- 2-4 tablespoons white wine
- 1/4 cup butter
- 1/4 cup flour
- 4 cups milk
- 1/4 cup heavy cream (optional)
- salt and pepper to taste (I use white pepper)