Ingredients

The following ingredients have 10 Servings
  • 1½ cups buckwheat
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • 2 tablespoons coconut oil
  • 1½ cups buttermilk (room temperature)
  • 1 teaspoon vanilla extract
  • 2-4 yellow onions
  • 2-4 tablespoons olive oil
  • pinch of salt
  • 2-4 tablespoons white wine
  • 1/4 cup butter
  • 1/4 cup flour
  • 4 cups milk
  • 1/4 cup heavy cream (optional)
  • salt and pepper to taste (I use white pepper)

Instruction