Ingredients

The following ingredients have 4 Servings
  • 1 cup part-skim ricotta cheese
  • 2 tbsp extra virgin olive oil
  • 1/2 tsp dried oregano, more for later
  • Salt and pepper
  • 4 slices hearty Italian bread, toasted
  • 4-8 fresh basil leaves
  • 1 Roma tomato, sliced
  • 3 radishes, thinly sliced
  • 2 tbsp roasted red pepper in oil, drained
  • 4 Prosciutto slices (or your favorite Italian cured meat)
  • 4 poached eggs
  • 1 tbsp crushed shelled pistachios

Instruction

  • Place the ricotta cheese in a small mixing bowl. Add the olive oil, dried oregano, salt and pepper. Whip with a fork.
  • Spread the whipped ricotta cheese on the toasted Italian bread. Top with the remaining ingredients in the order listed (the poached eggs and a garnish of shelled pistachios are added at the very end). Enjoy!