Ingredients
The following ingredients have 4 Servings
- 12 12-inch tortillas
- 2 cups shredded Mexican cheese blend
- 24 large eggs (scrambled)
- 1 pound bacon (cooked, drained, and crumbled)
- 32 ounce bag Ore Ida Crispy Crowns (prepared as per package instructions)
- 1 recipe green chile pinto beans
- 1 cup guacamole
Instruction
- Remove tortilla packaging, and wrap them in a clean kitchen towel. Heat the tortillas in a microwave for 1 minute.
- Layer the bottom third of the tortilla with 1/4 cup cheese, scrambled eggs, bacon, crispy crowns, green chile pinto beans, and guacamole. Really get a hefty amount of filling in there!
- Fold up the sides and bottom of the tortilla. Roll up the rest of the burrito and enjoy!