Ingredients
The following ingredients have 4 Servings
- 2 cups cooked barley (I used Bob's Red Mill whole hull-less barley)
- 1 tablespoon cinnamon
- 1/4 teaspoon cloves
- 1 pinch salt (if you didn' salt barley during cooking process)
- 2 medium apples (diced)
- 1/4 cup walnuts (chopped)
- 1/4 cup dried cherries
- 1/4 cup pure maple syrup
- milk to serve (optional)
Instruction
- Combine all ingredients in a medium sauce pot heated over medium heat.
- Stir frequently until warmed through, about 2-3 minutes.
- Pour into four bowls and serve with milk if desired.