Ingredients
The following ingredients have 6 Servings
- 1 lb breakfast sausage
- 6 bagels
- 12 eggs
- 2 cups cheddar cheese
Instruction
- Preheat oven to 400 degrees.
- In a skillet, brown sausage until fully cooked. Drain off any excess grease and set aside.
- in a bowl, add eggs and whisk together until well blended, Add to a skillet and scramble eggs until almost completely cooked. You want them still a little wet. Combine the sausage and egg together.
- Split bagels in half and place on a baking sheet. Divide eggs mixture evenly on the tops of the bagel halves.
- The divide cheese evenly sprinkling over the egg mixture. Bake at 400 for 10-15 minutes until the cheese is melted and light brown. Makes 6 servings.