Ingredients
The following ingredients have 6 Servings
- 2 pounds flank steak
- 1 packet McCormick Grill Mates Brazilian Steakhouse Marinade
- 1/4 cup water
- 1/4 cup oil
- 1 tablespoon red wine vinegar
- For the Chimichurri
- 1/2 cup fresh parsley leaves
- 1/2 cup fresh cilantro leaves
- 1/2 teaspoon McCormick Oregano Leaves
- 2 cloves garlic, peeled
- 1 tablespoon red wine vinegar
- 1/2 cup olive oil
- 1/4 teaspoon salt
- 1 tablespoon butter
- 1 cup jasmine rice, rinsed and dried
- 2 cups water
- 1 cup fresh corn kernels