Ingredients
The following ingredients have 4 Servings
- 1 rabbit, cut into 4 pieces
- 1 onion, chopped
- 1/2 cup (125 ml) white wine
- 1 can 10 ounces (284 ml) chicken broth
- Salt and pepper, to taste
- Few sprigs fresh thyme
- 1/2 cup (125 ml) water
- 1 tablespoon (15 ml) cornstarch
- 1/2 cup (125 ml) 15% country-style cream
- 1/2 teaspoon (2.5 ml) Dijon mustard
- 1/2 teaspoon (2.5 ml) yellow mustard
