Ingredients

The following ingredients have 10 Servings
  • 1/2 cup milk (at room temperature)
  • 2 eggs (at room temperature)
  • 1/2 – 1 tsp salt (I always use less salt (so I added 1/2 tsp))
  • 3 tbsp liquid honey
  • 1/4 cup butter cut into 1 inch cubes
  • 2 1/2 cups all purpose or bread flour
  • 1 tbsp bread machine or instant yeast
  • 1 tbsp grated orange zest
  • 1 tbsp grated lemon zest
  • 1 tsp anise seeds (I left these out)
  • 1/2 cup golden raisins
  • 1/2 cup mixed candied peel (see notes)
  • 1/3 cup candied citron (see notes)
  • 1/4 cup silvered almonds

Instruction

  • Add all of the ingredients EXCEPT for the raisins, peel, citron and almonds, to the bread machine, in the order listed above.
  • If you are baking the bread in the bread machine, select Sweet Cycle.
  • Add the raisins, peel, citron and almonds at the “add ingredient” signal. OR