Ingredients

The following ingredients have 4 Servings
  • 1 box of bow-ties
  • 1 bulb garlic (, chopped)
  • 3 tablespoons butter
  • 2 tablespoons olive oil
  • handful of parsley (, chopped)
  • salt to taste ((I use about 1 teaspoon, don't forget to salt your pasta water!))

Instruction

  • Boil pasta and drain reserving about 1 cup of pasta water.
  • In a large skillet brown garlic in butter and olive oil.
  • Once the garlic is softened toss it in with the bow-ties.
  • Sprinkle in parsley and salt, add in pasta water until all pasta is dressed.