Ingredients
The following ingredients have 1 Servings
- 2 ounces Apple Cider (chilled)
- 1 ounce Bourbon
- 1/2 to one tsp maple syrup (optional)
- 2 ounces Ginger Beer (chilled)
- Apple wedges for garnish
Instruction
- Combine the cider, bourbon, and maple syrup in a cocktail shaker filled with ice and shake until very cold (if serving a crowd, combine these two ingredients in a pitcher and refrigerate for at least an hour.
- Strain mixture into an ice filled glass and top with the chilled ginger beer. Stir gently.
- Garnish with an apple wedge and serve.