Ingredients
The following ingredients have 4 Servings
- 4 cups (100 g) Boston lettuce leaves (about 1 small head), shredded
- 2 white endives, halved and broken into leaves
- 2 red endives, halved and broken into leaves
- 1 red apple, cored and cut into thin wedges
- 1/2 cup (90 g) red grapes, halved
- 1/2 cup (50 g) roasted walnuts
- 1/4 cup (60 ml) mayonnaise
- 2 tbsp (30 ml) cider vinegar
- 1 tbsp (15 ml) whole-grain mustard
- 1 tbsp (15 ml) maple syrup
- 1 small garlic clove, finely chopped
