Ingredients

The following ingredients have 4 Servings
  • 1 package Pepperidge Farm Puff Pastry Sheets
  • 4 tablespoons cornstarch
  • 2/3 cups sugar
  • 1 1/2 cups milk
  • 2 egg yolks
  • 2 teaspoons vanilla
  • 2 ounces unsweetened chocolate
  • 1 teaspoon butter
  • 1 cup sifted confectioners' sugar
  • 4 tablespoons heavy whipping cream divided
  • Maraschino cherries with stems

Instruction

  • Preheat oven to 400 degrees F.
  • Thaw the Pepperidge Farm Puff Pastry Sheets according to package directions.
  • Using a 3-inch round cookie cutter, cut 9 circles out of each pastry sheet.
  • Place them onto a baking sheet and bake for 12 - 15 minutes, until puffed and golden.