Ingredients
The following ingredients have 4 Servings
- 2-3 lbs boneless pork country-style ribs
- 1/2 large onion (thinly sliced)
- 3 cloves garlic (minced)
- 1/4 cup brown sugar
- 1/2 cup apple sauce
- 1 1/2 cups barbecue sauce
- salt and pepper
Instruction
- Lightly salt and pepper your boneless pork ribs on both sides. Add all ingredients to your slow cooker. Gently mix it all up.
- Cook on low for 5-6 hours. Remove meat from slow cooker. Discard juices.
- Top with 1/2 cup fresh bbq sauce. Serve.