Ingredients

The following ingredients have 4 Servings
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 2 teaspoons pure vanilla extract
  • 2 cups all-purpose flour
  • 1 cup whole wheat pastry flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups white chocolate chips
  • 1 1/2 cups blueberries (washed and patted dry)

Instruction

  • Preheat oven to 350°F and line baking sheets with parchment paper.
  • Cream together butter and sugars until light and fluffy. Mix in eggs and vanilla. In a separate bowl, sift together flours, baking soda, and salt. Stir into wet ingredients.
  • Stir chocolate chips into dough, then add blueberries, taking care not to mash the berries much.
  • Scoop dough onto baking sheets. Bake for about 12 minutes, until browned on edges.