Ingredients

The following ingredients have 4 Servings
  • 2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/2 cup melted butter
  • 1 1/2 cups milk
  • 1 pint fresh blueberries

Instruction

  • In a large bowl, whisk together flour, sugar, baking powder and salt. Whisk in eggs, melted butter and milk until smooth. Fold in fresh blueberries.
  • Preheat a waffle iron according to directions. Ladle waffle batter onto the hot skillet and cook until waffles are lightly golden browned.