Ingredients
The following ingredients have 4 Servings
- 1 avocado (diced)
- 2 cups frozen blueberries
- 6 ounces blueberry greek yogurt ((about ½ cup))
- 1-2 cups milk or water ((I used almond milk))
- ½ cup ice
- ⅛ teaspoon vanilla
- sweetener to taste
Instruction
- Add 1 cup of milk and remaining ingredients to a blender. Puree until smooth. Add milk 1/4 cup at a time until desired consistency is reached.
