Ingredients

The following ingredients have 6 Servings
  • 1 1/4 cups fresh or frozen blueberries
  • 1 cup vanilla yogurt
  • 1 large ripe banana, peeled

Instruction

  • First, place the blueberries, banana, and yogurt in a blender. Then, secure the lid and puree until completely smooth.
  • Add a small amount of liquid (water, orange juice, milk, etc), if needed, to blend well. Make sure there are no chunks remaining.
  • Next, pour the blueberry mixture into popsicle molds, leaving about 1/4-inch space at the top. After that, cover the popsicle molds with foil (or the lid if your’s comes with one).
  • Insert the sticks into the center of each popsicle.
  • Transfer the popsicle mold to the freezer and freeze until the popsicle mixture is frozen solid. Freezing will take at least 3 hours.
  • To serve, briefly dip the molds into warm water to help loosen them and gently pull on the stick to release the pops from the mold.