Ingredients

The following ingredients have 12 Servings
  • 1 cup mango chunks
  • 1 cup blueberries

Instruction

  • Put mango chunks and blueberries in a food processor or blender and process until smooth
  • Line a baking sheet with parchment paper, and pour mango puree over the top and spread out until it is a thin, even layer.
  • Preheat oven to 170 degrees
  • Bake for 3-4 hours or until dry
  • Remove from baking pan, cut into strips, and roll up in parchment paper.
  • Enjoy