Ingredients

The following ingredients have 4 Servings
  • 1 21 oz can blueberry pie filling
  • 1 can sweetened condensed milk
  • 4 cups whipped topping (cool whip)
  • 1/2 cup sour cream
  • 2 cups mini marshmallows
  • 1 3/4 cup pineapple chunks
  • 1 cup sliced almonds
  • Fresh blueberries (for topping)

Instruction

  • In a large bowl, combine the blueberry pie filling, sweetened condensed milk, whipped topping, and sour cream.
  • Mix until well combined.
  • Fold in the mini marshmallows, pineapple chunks, and almonds.
  • Cover with plastic wrap and chill for 30-45 minutes.
  • ENJOY!