Ingredients

The following ingredients have 8 Servings
  • 1 12 " thin pizza crust (pre-made)
  • 1 can (21 oz. blueberry pie filling)
  • 2 tbsp. brown sugar
  • 3/4 c powdered sugar
  • 1 tsp. vanilla
  • 1/2 c butter (softened)
  • 1 pkg (8 oz. cream cheese, softened)
  • 1/4 tsp. cinnamon
  • 2 tbsp. butter (melted)
  • 1 c crushed shortbread cookies

Instruction

  • Heat oven to 350.
  • Mix 2 tablespoons of melted butter with cinnamon and brush over the entire pizza crust.
  • Bake crust for about 5 minutes or until crust is golden brown, then allow crust to cool.
  • In a stand mixer, blend together cream cheese, softened butter and vanilla until light and fluffy.
  • Add powdered sugar and brown sugar and mix well.
  • Carefully spread cream cheese mixture evenly over pizza crust.
  • Add an even layer of blueberry filling.
  • Generously sprinkle top of pizza with crushed shortbread cookies. (I use Walkers and used 6 round cookies)
  • Serve cool.
  • (Contrary to my pictures, no forks needed!)